Red Wine1675® – Cabernet Sauvignon

Rosso1675® embodies the quintessential Cabernet Sauvignon, drawing on the historical essence of Tenuta Corte Quadre. This wine, a symbol of excellence and winemaking tradition, is the result of generations of passion and dedication. With every sip of Rosso1675®, you will immerse yourself in a sensory journey that blends our family's heritage with the most advanced winemaking techniques, resulting in an authentic and refined wine.

Organoleptic Characteristics:

• Color: Deep ruby ​​red.
• Aroma: Enveloping bouquet of ripe berries, black cherries, with subtle nuances of black pepper and spices.
• Palate: Elegant and structured, with silky tannins that create a perfect balance, culminating in a long, balsamic finish that leaves a lasting impression.

Winemaking and Food Pairings:
The Cabernet Sauvignon grapes are carefully selected by hand in our historic Antico Gelso vineyard. The vinification respects the integrity of the fruit, with an initial cold maceration followed by an alcoholic fermentation at a controlled temperature. The maturation process in barrique for 24 months and the subsequent refinement in bottle for at least 6 months, enhance the complexity and depth of the wine.
Rosso1675® pairs perfectly with red meats, roasts and mature cheeses, making it the ideal companion for convivial moments and special celebrations.

Technical Details:

• Vineyard: Antico Gelso, Guyot training system, 4000 vines per hectare.
• Soil: Sandy-clayey, predominantly silty.
• Yield: Approximately 60 quintals per hectare.
• Harvest: Late harvest in 5/6 kg boxes.
• Vinification: Quick drying of the grapes, spontaneous malolactic fermentation in tonneaux.
• Format : 750 ml

Tasting Experience:
Rosso1675® offers an intense olfactory and tasting experience, with hints of ripe black and red fruits that blend harmoniously with spicy notes of wood. On the palate, its full-bodied structure is balanced by a fresh acidity, resulting in a full, soft and persistent wine.

Recommended Food Pairings:
This wine is ideal to accompany rich and structured dishes such as red meats, roasts and mature cheeses. Serve at a temperature of 18-20° C to enhance all its qualities.

Rosso1675® is not just a wine, but a story that celebrates our heritage and passion for the land, offering a tasting that remains etched in the memory.